Features:

• 5.5-inch blade for accurate cuts.
  
• Flexible design for easy maneuvering.
  
• Ergonomic handle reduces fatigue.
  
• Ideal for meat, poultry & fish.
  
• Essential for professional kitchens.

Descriptions:

The Zwilling Four Star Flexible Boning Knife, featuring a **5.5-inch blade**, is an essential tool for any professional kitchen. This precision-crafted knife is designed for effortless maneuvering around bones, making it ideal for meat, poultry, or fish preparation in bustling hotel or restaurant kitchens. The flexible blade ensures clean, accurate cuts, while the ergonomic handle provides superior comfort to reduce fatigue during extended use. Experience reliability, durability, versatility, comfort & precision with this indispensable kitchen tool.